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This ‘adbhutam’ mango pickle from Telugu Naadu will satisfy your craving for pungent, tangy taste .cubed raw mango as Nature intended, spiced up with Byadgi chili powder, methi powder and a zing of hing!
Mango pieces, Edible common salt, Edible vegetable oil, Spices & Condiments, Acidity regulator (INS-260) & Asafoetida.
1. Curd rice
3. Pappula podi