RECIPES

Butter Cookies

Butter Cookies
Cooking Time :30-45 mins
Servings :3-4
Level :Medium
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Ingredients

  • 6 cups all purpose flour (maida)
  • 3 teaspoons backing powder 
  • 1 teaspoon salt 
  • 2 cup white sugar 
  • 2 cup butter or margarine 
  • 2 egg 
  • 6 tablespoons cream 
  • 2 teaspoon vanilla extract 

METHOD

  • Sift flour, baking powder, salt and sugar together. Mix well.
  • Add the butter.
  • Add egg, cream and vanilla extract thoroughly.
  • Wrap this dough into a foil and refrigerate for at least 24 hrs.
  • Reheat the oven for 400 degrees.
  • Now roll the dough into a crust which is 1/4 to 1/8 thick.
  • Now with the help of a cookie cutter cut the cookies.
  • Lastly place them on a greased tray and bake them at 200 degrees Celsius for 5 - 8 minutes. 

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