Caramelised Capsicum Crostini

Caramelised Capsicum Crostini
Cooking Time :15-20 mins
Servings :1-2
Level :Medium
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 For The Topping

salt and freshly ground black pepper powderto taste

Other Ingredients




Method For the topping

  •   When golden brown, add the onions, garlic and capsicum and sauté on a medium flame for 2 to 3 minutes, while stirring continuously.
  •  Heat the oil in a non-stick pan, add the sugar and allow to caramalise.
  • Add the mixed herbs, salt and pepper, mix well and sauté on a high flame for another minute, while stirring continuously.

Remove from the flame, divide the mixture into 8 equal portions and keep aside.

How to proceed

Place a slice of bread on a flat dry surface, spread a portion of the topping evenly on the bread and top with 1 tbsp cheese and a few slices of olives.

Repeat with the remaining ingredients to make 7 more crostinis.

Bake in a pre-heated oven at 200°c (400°f) for 5 minutes or till the cheese melts.



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Exchange recipes from mothers
from different parts of the country.
Its really simple!